Vol. 5 No. 2 (2022): MAY

Articles

• Aktivitas Antioksidan dan Kadar Kafein Kombucha Kopi [Antioxidant Activity and Caffeine Content of Coffee Kombucha]

  Adolf J.N. Parhusip

  1-11

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• Pemanfaatan Sari Buah Naga Merah (Hylocereus polyrhizus) dalam Pembuatan Es Krim Susu Kedelai [Utilization of Red Dragon Fruit (Hylocereus polyrhizus) Juice in Soy Ice Cream Making]

  Yuniwaty Halim

  12-24

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• Pengaruh Konsentrasi Minyak Atsiri Daun Kari (Murraya koenigii (L.) Spreng) dan Madu Terhadap Karakteristik Minuman Fungsional [The Effect of Curry Leaves (Murraya koenigii (L.) Spreng) Essential Oil and Honey Concentration on Characteristics of Functional Drink]

  Tagor M Siregar

  25-42

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• Pengaruh Penambahan Jeruk Nipis dan Minyak Esensial Eucalyptus globulus terhadap Aktivitas Antioksidan dan Organoleptik Seduhan Teh Hitam [The Effect of the Additional Lime and Eucalyptus globulus Essential Oil toward Antioxidants Activity and Organoleptics of Black Tea Steeping]

  Hardoko Hardoko, Windy Gunawan, Wenny Silvia Loren Sinaga

  43-57

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• Pemanfaatan Tepung Daun Singkong sebagai Substitusi Tepung Terigu dalam Pembuatan Kukis [Utilization of Cassava Leaves Flour as Wheat Flour Substitute in the Making of Cookies]

  Lucia Crysanthy Soedirga

  58-76

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• Analisis Aktivitas Antioksidan Ekstrak Daun Kedondong (Spondias dulcis) Menggunakan Response Surface Methodology [Analyzing the Antioxidant Activity of Ambarella Leaf Extract (Spondias dulcis) using Response Surface Methodology]

  Ruben Patrick Adhiwijaya, Marcelia Sugata, Juandy Jo

  77-83

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• Penetapan Harga Jual dan Optimasi Keuntungan pada Toko XYZ dengan Integer Linear Programming [Determining Selling Price and Profit Optimization of XYZ Shop with Integer Linear Programming]

  Lina Cahyadi

  84-91

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• Kuantifikasi Parameter Lalu Lintas Kendaraan Bermotor di Jalan Jenderal Sudirman Jakarta Pusat [Quantification of the Parameters for Motorized Vehicle Traffic at Jalan Jenderal Sudirman Central Jakarta]

  Sunie Rahardja

  92-102

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