Author Details

Matita, Intan C, Universitas Pelita Harapan, Indonesia

  • Vol 4, No 2 (2020): NOVEMBER - Articles
    KARAKTERISIK FISIKOKIMIA TEPUNG KEMBANG KOL HASIL PENGERINGAN DENGAN PENGERING KABINET DAN OVEN [Physicochemical Characteristics of Cauliflower Flour Obtained From Cabinet Dryer and Oven]
    Abstract  PDF