Fostering Entrepreneurial Spirit: Building Business Plans Based On Creativity

Authors

  • Oliandes Sondakh Universitas Pelita Harapan
  • Janice C. Siahaya Universitas Pelita Harapan
  • Hananiel M. Gunawan Universitas Pelita Harapan
  • Felicia Juliani Leliga Universitas Pelita Harapan

Keywords:

Workshop, Entrepreneurship, Young Generation

Abstract

One form of the tridharma of higher education is carrying out Community Service (PKM). The UPH Surabaya campus Management study program conducts PKM in the form of an entrepreneurship workshop. This workshop, which is applied in community service, aims to increase the confidence of class X students to try new things and become entrepreneurs from an early age. This activity is designed to provide an in-depth understanding of the principles of becoming a true entrepreneur as well as training practical skills that can be directly applied in entrepreneurial activities. Through a participatory approach, participants are expected to be able to produce simple products with limited resources, and even promote the results of their business in an interesting way. The expected result is an increase in the capacity of participants who can then become young entrepreneurs who participate in efforts to boost the Indonesian economy in the future.

References

Kaharman, K., & Kamaruddin, S. A. (2024). Feasibility Analysis and Business Idea Generation in Entrepreneurship. Pinisi Journal of Art, Humanity, and Social Studies, 4(3), 385-391.

Farida, I., & Setiawan, D. (2022). Business strategies and competitive advantage: the role of performance and innovation. Journal of open innovation: Technology, market, and complexity, 8(3), 163.

Ahmad, N. A., Rasul, M. S., Othman, N., & Jalaludin, N. A. (2022). Generating entrepreneurial ideas for business development. Sustainability, 14(9), 4905.

Sulillari, J. (2023). An analysis of the funding challenges that a start-up has to deal with and the impact that it can have on the future of the company. In The 6th International Conference on Management, Economics and Finance, Prague, Czech Republic (pp. 1-14).

Abdullah, R. (2020). Importance and contents of business plan: A case-based approach. Jurnal Manajemen Indonesia, 20(2), 164-176.

Baa, R. (2022). A study on the contribution that a business plan makes to the expansion of a small company. International Journal of Professional Business Review: Int. J. Prof. Bus. Rev., 7(5), 3.

Genadinik, A. (2019). Business Plan Template and Example: How to Write a Business Plan: Business Planning Made Simple, Semantic Valley, New York.

Hisrich, R., Peters, M., & Shepherd, D. (2020). Entrepreneurship 11th ed., McGraw-Hill, New York.

Turrahmah, H. (2023, September). Perencanaan usaha (business plan). In Forbiswira Forum Bisnis Dan Kewirausahaan (Vol. 13, No. 1, pp. 219-227).

Supriyanto, S. (2009). Business Plan sebagai Langkah Awal Memulai Usaha. Jurnal Ekonomi dan Pendidikan, 6(1), 17216.

Indrawan, D., Fahmi, M. A., Ardiansyah, R. I., Zuhri, M. R. F., Andarini, S., & Kusumasari, I. R. (2024). Business Plan Sebagai Langkah Awal Memulai Usaha. Economics And Business Management Journal (EBMJ), 3(01), 274-277.

Downloads

Published

2025-12-10