Mastuti, Titri Siratantri, and Angela Michelle Gunawan. 2025. “Karakteristik Mikroenkapsulat Minyak Buah Merah (Pandanus Conoideus Lam.) Berdasarkan Rasio Core to Coating Pada Metode Gelasi Ion: [Characteristics of Red Fruit Oil Microencapsulates (Pandanus Conoideus Lam.) Based on Core to Coating Ratio at Ion Gelation Method]”. FaST - Jurnal Sains Dan Teknologi (Journal of Science and Technology) 9 (1):74-90. https://doi.org/10.19166/jstfast.v9i1.9654.