HANDAYANI, Ratna. PENGARUH RASIO TEPUNG TAPIOKA DAN PORANG TERHADAP KARAKTERISTIK FISIK DAN SENSORI PEMPEK [THE EFFECT OF TAPIOCA AND PORANG FLOUR RATIO ON THE PHYSICAL AND SENSORY CHARACTERISTICS OF PEMPEK]. FaST - Jurnal Sains dan Teknologi (Journal of Science and Technology), [S. l.], v. 7, n. 1, p. 73–81, 2023. DOI: 10.19166/jstfast.v7i1.6737. Disponível em: https://ojs.uph.edu/index.php/FaSTJST/article/view/6737. Acesso em: 22 jun. 2026.