[1]
Cornelia, M. and Nathania, C. 2020. PEMANFAATAN EKSTRAK WORTEL (Daucus carota L.) DAN SARI KIWI KUNING (Actinidia deliciosa) DALAM PEMBUATAN PERMEN JELI [Utilization of Carrot (Daucus carota L.) Extract and Gold Kiwi (Actinidia deliciosa) Juice in the Making of Jelly Candy]. FaST - Jurnal Sains dan Teknologi (Journal of Science and Technology). 4, 2 (Nov. 2020), 31–45.